Chips even the Brit likes

The other night, I had a craving for fries. Rather than go out, I decided to peel a bunch of potatoes and make my own. I have to say, homemade beats fast food any day.


This picture was a one-off on the couch before we dug in. Seasoned with sea salt, rosemary and corriander and baked in the oven with a light olive oil coating. Yummmmmm.